Margie's Pumpkin Muffins

I always have to search for this recipe so decided to post it here. They are so so good--and kids love them {and never know they're getting a vegetable!} Recipe from Margie Romney-Aslett.

Margie's Pumpkin Chocolate Chip Muffins
2 Cups Oil
2 Cups Brown Sugar
4 Cups Sugar
(beat together)
8 beaten eggs
1 1/2 TB baking Soda dissolved in 1/3 C warm water
(add while mixing)
4 Cups Canned Pumpkin
(add to mixture)
Slowly add:
7 Cups Flour
2 TSPs Baking Powder
2 TSPs Salt
1 1/2 TSPs Ginger
2 TSPs Cloves
2 TSPs Nutmeg
4 TSPs Cinnamon
(mix)
1 Cup Warm Water
3 Cups Semi Sweet Chocolate Chips
(can use Milk Chocolate)

Bake @ 350 degrees for 15-20 minutes, check on them at 15 minutes
This recipe makes a BUTT load...I cut it in half and get 4 dozen muffins...
ENJOY!